Cocktails

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San Francisco Cocktail
3/4 oz. Sloe Gin 3/4 oz. Sweet Vermouth 3/4 oz. Dry Vermouth 1 dash Angostura Bitters 1 dash Orange Bitters
Shake well with cracked ice. Strain into cocktail glass. Top

Sangria
1 bottle Dry Red Wine 1 oz. Brandy 1 oz. Triple Sec 1 tbsp. Sugar Club Soda Orange, Lime and Lemon Slices Pineapple Chunks
Combine all in large pitcher, filling with club soda. Refrigerate overnight. Stir well and serve in wine glasses. Top

Saucy Sue
2 oz. Apple Brandy 1/2 tsp. Apricot Brandy 1/2 tsp. Pernod
Shake well with cracked ice. Strain into cocktail glass. Top

Save The Planet
1 oz. Vodka 1 oz. Melon Liqueur 1/2 oz. Blue Curacao 1-2 dashes Green Chartreuse
Shake well with ice. Strain into a cocktail glass. Float Chartreuse on top. Top

Savoy Hotel
1/2 oz. White Crème de Cacao 1/2 oz. Benedictine 1/2 oz Brandy
Layer ingredients in order into a shot glass. Top

Saxon
1 3/4 oz. Light Rum 1/2 tsp. Grenadine Juice of 1/2 Lime
Shake well with cracked ice. Strain into cocktail glass. Top

Scarlet O'Hara
1 1/2oz. Blended Whiskey (Southern Comfort) Cranberry Juice
Mix ingredients in a highball glass filled with ice and stir. Top

Scorpion
2 oz. Light Rum 1 oz. Brandy 1/2 oz. Crème de Noyaux 2 oz. Orange Juice 1/2 oz. Lemon Juice
Blend all with 3 oz. crushed ice until smooth. Pour into highball glass. Garnish with orange slice. Top

Scotch Bishop
1 oz. Scotch 1/2 oz. Dry Vermouth 1/2 tsp. Triple Sec 1 tbsp. Orange Juice 1/4 tsp. Powdered Sugar
Shake well with cracked ice. Strain into cocktail glass. Top

Screaming Orgasm
1 oz. Bailey's Irish Cream 1 oz. Lime Cordial 2 separate glasses
Take lime cordial into mouth but DON'T SWALLOW. Pour Baileys in too, and still don't swallow. Shake head vigorously from side to side. Attempt to swallow! Top

Screwdriver
2 oz. Vodka Orange Juice
Pour Vodka over 2 ice cubes in Collins glass. Fill with chilled orange juice. Stir well. Top

Sea Breeze
1 1/2 oz. Vodka 3 oz. Cranberry Juice 3 oz. Grapefruit Juice
Fill highball glass with ice. Add all and stir. Top

September Morning
2 1/2 oz. Light Rum 1/2 oz. Lime Juice 1 tsp. Grenadine 1 Egg White
Shake well with ice. Strain into a highball glass. Top

Seventh Heaven
1 1/2 oz. Gin 2 tsp. Grapefruit Juice 1 tbsp. Maraschino
Shake well with cracked ice. Strain into cocktail glass. Garnish with sprig of mint. Top

Sex On Beach Shooter
1/2 oz. Vodka 1/4oz. Melon Liqueur 1/4 oz. Raspberry Liqueur 1/2 oz. Pineapple Juice 1/2 oz. Cranberry Juice
Shake well with cracked ice. Strain into old fashioned glass. Top

Sex On The Beach #1
1 oz. Vodka 1/2 oz. Melon Liqueur 1/2 oz. Raspberry Liqueur 1 1/2 oz. Pineapple Juice 1 1/2 oz. Cranberry Juice
Shake well with cracked ice. Strain into highball glass. Top

Sex On The Beach #2
3/4 oz. Vodka 3/4 oz. Peach Schnapps 3 oz. Pineapple Juice 3 oz. Cranberry Juice
Shake well with cracked ice. Strain into highball glass. Top

Shady Grove
1 1/2 oz. Gin Juice of 1/2 Lemon 1 tsp. Powdered Sugar Ginger Beer
Shake well with cracked ice all but ginger beer. Strain into highball glass. Fill with ginger beer. Top

Shady Lady
1 oz. Tequila 1 oz. Melon Liqueur 4 oz. Grapefruit Juice
Combine in highball glass over ice. Garnish with lime wedge and cherry. Top

Shamrock
1 oz. Irish Whiskey 1 oz. Dry Vermouth 2-3 drops Green Crème de Menthe 2-3 drops Green Chartreuse
Shake well with cracked ice. Strain into cocktail glass. Top

Shark's Tooth
1 1/2 oz. Dark Rum 1/2 oz. Lime Juice 1/2 oz. Lemon Juice 1/4 oz. Grenadine Club Soda
Shake well with ice. Strain into a highball glass. Top with club soda. Top

Sherman
1 oz. Sweet Vermouth 2 tsp. Whiskey 3-4 drops Pernod Dash Angostura and Orange Bitters
Shake well with cracked ice. Strain into cocktail glass. Top

Shirley Temple
Ginger Ale 1 dash Grenadine
Add grenadine to Collins glass filled with ice. Fill with ginger ale. Stir well. Garnish with orange slice and cherry. Top

SideCar
1 oz. Brandy 3/4 oz. Triple Sec Juice of 1/2 Lemon
Shake well with cracked ice. Strain into cocktail glass. Top

Silk Panties
3/4 oz. Peach Schnapps 3/4 oz. Sambuca
Stir well with ice. Strain into a shot glass. Top

Silver Fox
1/3 oz. Triple Sec 2/3 oz. Crème De Cacao 2/3 oz. Light Coffee Cream
Shake well with cracked ice. Strain into cocktail glass. Top

Silver Nipple
1 1/2 oz. Sambuca 1 oz. Vodka
Mix ingredients in an old fashioned glass filled with ice. Top

Silver Stallion
2 oz. Gin 1 scoop Vanilla Ice Cream Carbonated Water
Shake Gin and ice cream mildly with cracked ice. Strain into highball glass. Fill with carbonated water and stir. Top

Singapore Sling
2 oz. Gin 1/2 oz. Cherry Brandy 1 tsp. Powdered Sugar Juice of 1/2 Lemon Carbonated Water
Shake lemon, sugar and Gin with ice and strain into Collins glass over ice. Fill with carbonated water. Float Cherry Brandy on top. Garnish with fruits and serve with a straw. Top

Skip & Go Naked
1 1/2 oz. Gin 4 oz. Cold Beer 2 oz. Sour Mix 1 dash Grenadine
Mix ingredients in highball glass. Stir well. Top

Skittle
1/2 oz. Vodka 1/2 oz. Cranberry Juice 1/2 oz. Sour Mix 1/4 oz. Banana Liqueur Dash Grenadine
Shake well with cracked ice. Strain into shot glass. Top

Sky Club
1 1/2 oz. Whiskey 3 oz. Orange Juice 2-3 drops 151 proof Rum
Pour over ice into old fashioned glass. Stir well. Top

Sleepyhead
3 oz. Brandy Ginger Ale
Mix ingredients in an old fashioned glass filled with ice. Garnish with an orange slice. Top

Slimeball
1/2 cup Melon Liqueur 1/2 cup Vodka Lime Jelly
Prepare gelatine to package directions adding Melon Liqueur and Vodka. After chilled, cut into cubes and serve in paper souffle cups. Top

Slippery Nipple
2 oz. Sambuca 1/2 oz. Bailey's Irish Cream Drop Grenadine
Pour Sambuca into cocktail glass. Float Bailey's on top. Add drop of grenadine to centre. Top

Sloe Comfortable Screw
1/2 oz. Vodka 1/2 oz. Sloe Gin 1/2 oz. Whiskey Orange Juice
Fill highball glass with ice. Add liquors and fill with orange juice. Stir well. For a Sloe Comfortable Screw Against the Wall add 1/2 oz. Galieona. Top

Smart Dog
1 1/2 oz. Vodka 5 oz. Grapefruit Juice 1/4 tsp. Salt
Pour into highball glass over ice. Stir well. Top

Snowball
1 1/2 oz. Gin 1/2 oz. Anisette 1 tbsp. Light Cream
Shake well with cracked ice. Strain into cocktail glass. Top

Soul Kiss
1 oz. Dubonnet 1 oz. Orange Juice 2 tbsp. Sweet Vermouth 2 tbsp. Dry Vermouth
Shake well with cracked ice. Strain into cocktail glass. Top

Southgate
1 1/4 oz. Whiskey 1/2 tsp. Sugar Syrup 2-3 dashes Angostura Bitters
Shake well with cracked ice. Strain into cocktail glass. Garnish With twist of lemon. Top

Soviet Cocktail
1 1/2 oz. Russian Vodka 2 tsp. Dry Vermouth 2 tsp. Amontillado
Shake well with cracked ice. Strain into cocktail glass. Garnish with twist of lemon. Top

Spanish Moss
1 1/2 oz. Tequila 2 tbsp. Kahula 2-3 drops Green Crème de Menthe
Shake well with cracked ice. Strain into old fashioned glass over 1 ice cube. Top

Spencer
1 1/2 oz. Gin 1 tbsp. Apricot Brandy 2-3 dashes Bitters 2-3 dashes Orange Juice
Shake well with cracked ice. Strain into cocktail glass. Top

St. Croix Crusta
1 1/2 oz. Rum 3 dashes Orchard Syrup 1 dash Angostura Bitters 1 dash Lemon Juice 2 dashes Maraschino
Using a lemon, peel the rind from it all in one piece. Fit the rind into the glass, covering the entire inside. Run a slice of lemon around the edge, and dip the glass into powdered sugar. Shake well with shaved ice and strain into glass. Top

Star
1 1/2 oz. Apple Brandy 1 1/2 oz. Sweet Vermouth 2 dashes Orange Bitters
Shake well with cracked ice. Strain into cocktail glass. Top

Starboard
1 1/2 oz. Gin 2 tbsp. Green Crème de Menthe
Shake well with cracked ice. Strain into old fashioned glass over ice. Top

Stinger
1 oz. White Crème de Menthe 1 oz. Brandy
Shake well with cracked ice. Strain into cocktail glass. Top

Sunburn
1 oz. 151 proof Rum 1 1/2 oz. Hawaiian Punch 4 oz. Orange Juice Club Soda
Pour all but club soda over ice into highball glass. Top with club soda. Garnish with orange slice. Top